THE
WORLD OF GOATS--GOATS OF THE WORLDBy Robert L. JohnsonIn December, 1982, the Smithsonian magazine gave a well-written
tribute, in the form of an article by Robert Wernick, to an animal
that may well be Man's oldest friend, yet one that is much-maligned,
even despised, in some areas of the world today, including many
parts of this country. The goat--an attractive, affectionate and
very useful small ruminant--has rendered 'uncomplaining service
to mankind for many thousands of years' in Mr. Wernick's words.
Dairy goats have passed a peak in popularity in America, and indications
are that this decade-long spate of enthusiasm is starting to wane.
Angora goats, which produce mohair, remain big business, particularly
in the Edwards Plateau area of Texas. However, the range and intensity
of opinions and feelings about goats remains a source of astonishment.
In America, goats can be roughly divided into four camps: (1)
the Angora (and now including Cashmere) goats, whose owners view
them as a business proposition and as producing units; (2) the
dairy goats, whose owners are busily engaged at present in creating
another class of pedigreed, registered, show animal, with milk
production a more secondary factor--a circumstance due in part
to many states' restrictions on the promotion and sale of raw
milk; (3) the miniature (African Pygmy and Nigerian Dwarf) goats,
which make very intelligent, responsive and affectionate pets,
and (4) the great unsung world of the 'scrub,' 'brush' 'common,'
or 'woods' goats--(the nomenclature depending on the locale)--the
folk who keep goats of no particular ancestral distinction to
clear land, as meat animals, and/or because they just like having
them around. Curiously, though all these groups are dealing with
breed variants of the same animal, there is for the most part
very little communication between the groups; in some cases, actual
antagonism. Couple this with the generally poor PR that has been
the lot of the American goat from the founding of this country,
and it is little wonder that the goat is often depicted as a tin-can-eating,
destructive animal fit only for the veriest backwaters of civilization.
It was not always so; indeed, goats supply milk and meat to
a larger percentage of the world's population than do all other
farm animals combined. Man's involvement with goats over countless
millenia has, as with other types of livestock, resulted in the
evolution of a great variety of goat breeds worldwide. Just as
many breeds of other livestock are in danger of becoming extinct,
so it is with goats, many breeds of which have lost their original
habitats and/or spheres of usefulness in the face of encroaching
20th-century technology and burgeoning populations. Many breeds
today are falling victim to upgrading schemes; local goats in
many third-world countries are being crossbred to 'improved' dairy
breeds exported from England, Switzerland, France, Canada, Australia,
and the U.S.A. The risk of losing many native breeds is very real,
and yet even the basic taxonomy of the goat family is, to date,
an issue widely debated. Goats and sheep are classified in the
Family Bovidae, Subfamily Caprinae, Tribe Caprini;
the Genus Capra is reserved for true goats. In his valuable
work Lords of the Pinnacles: Wild Goats of the World, Raul
Valdez recognizes the following species of wild goats:
Capra aegagrus - the Beozar goat or pasang
Capra ibex - the Ibexes, with 4 subspecies
Capra caucasica - the west Caucasian tur
Capra cylindricornis - the east Caucasian tur
Capra falconeri - the markhors, with 4 subspecies
Capra pyrenaica - the Spanish wild goats, with 3 subspecies
In his extremely useful and readable work Mountain Monarchs:
Wild Sheep and Goats of the Himalaya, George Shaller, basically
agreeing with Valdez' species list, notes the custom of classifying
the domestic goat as Capra hircus, and discusses its still-unproven
origins. Capra aegagrus is thought to be the ancestor of the domestic
goat, though there remains the possibility that C. falconeri,
cylindricornis and/or caucasica may have been included. Seven
species are easy enough to commit to memory; but when we consider
breeds worldwide, the task of making sense out of the nomenclature
becomes herculean, and the number and variety is quite astonishing.
A lengthy book would hardly do the subject justice, and this
is a bit beyond the scope of the animal magazines. However, as
a point of departure for those interested in pursuing the subject,
I append the following list of goat breeds. This is offered only
as a check-list of breed names, with very brief commentary. Close
scrutiny may reveal that some of these names may overlap. Since
the list has been taken from a number of sources, including the
first work devoted solely to goats, La Chevre by M. Joseph
Crepin (Paris, 1903) breeds may be included that have already
been lost. Additions and/or additional information would be welcomed.
In this country the following goat breeds are extant:
(1) The mohair goats--represented by the Angora and Cashmere
goats., and novelty crosses including the Pygora, and Nigora,
(2) The dairy goats--Alpines, LaManchas, Nubians, Oberhasli,
Saanens, Sables, British Toggenburgs and Toggenburgs.
(3) The novelty goats--the African Pygmy, Nigerian Dwarf, and
the Fainting goat or 'Tennessee Wooden-leg.' Crosses to create
new breeds exist, such as the Kinder goat, and the Dwarf Alpine.
Also, Ibexes, Ibex crosses, Tur, and Markhors are to be found
in zoos and on game farms.
(4) The meat and brush goats--the native woods goat, the recently-imported
Boer goat, and the Spanish goat.
In addition, a number of other crosses have been tried, even
a patented breed, the 'NuAlpine.' Most such crosses are the work
of single or a few breeders, and they have not been given separate
breed names. Such is the case abroad also; though a number of
goat breeds owe their origins to deliberate and long-continued
crossing. Here is our check-list of goat breeds of the world,
as described in the literature to date:
Abkhasian North east Turkey
Abyssinian Nubian type; reddish-brown
Agrigento Sicily
Akyat Jaffa, Ceylon; of Burmese origin
Albanian two varieties; a large 'mountain' type, gray or brown,
and a smaller 'plains' variety with corkscrew horns
Anatolian Black Turkey
Anglo-Nubian British; from a blend of the old English goat
with the Zaraibi, Chitral and Jamna Pari; the ori gin of the Nubian
goat of America
Angora Originated in Asia; now worldwide in distribution; produces
mohair
Appenzell Switzerland; a 'white Toggenburg,' long-coated
Asmari Afghanistan. Bicolored; white face and body, black neck
and shoulder; produces Cashmere
Assam Hill India; usually white, long-haired
Auvergne France
Azerbaijan Armenia; also called Caucasian, Dagestan, Karachev
and Mingrelian
Baguirmi An intermediate type between the West African Dwarf
(Pygmy) and the West African Long- Legged
Bahu Congo
Baladi Egypt; small, lop-eared, usually black
Balkan Yugoslavia, Greece, Albania; long-haired dairy and meat
breed. Three varieties include the Valch, and the Capore (with
corkscrew horns)
Baluchi India; usually black
Banat White Romania; dairy breed
Barbari Pakistan; small, short-haired, variable colors; a dairy
breed
Bari India; usually white; dual-purpose (meat and milk)
Beetal India; similar to Jamna Pari. Red or tan, usually spotted
Belgian White Dairy breed produced with Saanen crosses
Benadir Africa; red or black spotted, short coated. Three local
varieties: Bimal, Garre and Tuni
Berari India; black, dual-purpose breed
Berber Africa
Berry-Touraine France; possibly a variant of the French Alpine
Bhuj Brazil; dairy breed
Bhungri Bombay, India; meat breed
Bikaneri India; black or pied breed used for meat, milk and
hair
Black Bengal India. There is a variety known as the Brown Bengal;
small goats bred for meat and leather.
Blanca Andaluza Spain; white dairy and meat breed
Blanca Celtiberica Spain; white dual-purpose breed
Boer South Africa
Bornu White a Nigerian breed
British Alpine England
British Saanen England; from the Swiss Saanen and the native
British goat
British Toggenburg England; from the Swiss Toggenburg and the
native British goat
Bulgarian White a dairy breed
Campine Belgium
Camosciata delle Alpi Italy; dairy breed
Canaria Spain; multi-colored dual-purpose breed
Caninde Brazil
Capore A variety of Albanian with corkscrew horns
Carpathian Southeast Europe. Various colors
Chamoisee Switzerland; also called Schwarzenburg-Guggisberg
or Guggisberger
Changra Nepal; the true Cashmere goat originally from Tibet
Chapper Pakistan; usually black, meat breed
Charkissar Russia; a mohair breed, gray, brown or black
Charnequeira Portugal; a red-brown meat breed. Two varieties:
Raiana and Algarvia
Cashmere China and Mongolia; usually white
Chigu India; similar to but smaller than the Gaddi; a hair,
milk & meat goat
Chitral India
Chungwei China and Mongolia; a breed producing pashmina (Cashmere.)
Also valuable for the kid pelts
Corsican France; long-haired dairy breed, found in all colors
Crimean Russia
Criollo Spain
Curaca Brazil
Cutchi West India; a black dairy breed
Daira Din Panah Pakistan; long black hair. Used for milk, meat,
skins and hair
Damani Pakistan; a black milk and meat breed
Damara Africa; also called Aerero; lop-eared short-coated breed,
usually white, occasionally red and white or brown and white
Damascus Syria; a gray, red or brown dairy breed, long-coated.
Also called Shami
Deccani India; usually black; dairy breed
Dole Norway; a blue pied or brown dairy breed
Don Russia
Fawn German Improved Germany; several variants exist, inc.
Franconian, Black Forest, Harz, Thuringian
French Alpine France, U.S.A. Color variants are individually
named, i.e. Sundgau
French Saanen France; dairy breed
Gaddi India and Pakistan; long black hair; milk and hair producer
Galla Kenya; a white meat breed
Ganjam India; a black dual-purpose breed
Garganica Italy; dairy breed with long hair of a dark chestnut
color
Girgentana Italy; dairy breed with corkscrew horns, long hair,
usually white with brown spots
Golden Guernsey Isle of Guernsey; a golden-coated small dairy
breed similar to the Toggenburg
Granada Spain; black dairy breed
Grisons Striped Swiss dairy breed
Gruyere Switzerland; a short-coated reddish-brown dairy breed,
now extinct?
Gujarati Brazil; long black hair, long lop ears; meat, milk
and hair breed
Hejazi Israel; long black hair
Himalayan mohair
Improved North Russian Russia; a Saanen/North Russian cross
Iraqi Iraq; lop-eared breed
Irish
Israeli Saanen
Italian Alpine
Jablu India
Jamna Pari India; dairy and meat breed with long pendulous
ears; also called Etawah
Kaghani India; hair, milk and Cashmere; multi-colored
Kajli Pakistan; a large variable-colored meat and hair breed
Kambing Katjang Indonesia; black
Kamori India; a large, red, gray, brown or black triple-purpose
breed
Kashmir Asia; the source of Cashmere, which see
Kazimierz S.E. Poland; a black dairy breed
Kel Asia; the common goat of the region, producing milk and
meat. Black, gray
Khurasani Pakistan; a black goat producing pashmina
Kigezi Israel
Killis Turkey; cross of the Damascus with the Anatolian Black;
dairy breed
Kirgiz Russia; triple-purpose breed, with several local variants
Korean Black
Korean White
Kurdi Persia; similar to the Angora
Kyasuwa Nigeria
LaMancha America; 'earless' dairy breed; in Mexico and Spain,
short-eared
Lapland Dwarf Norway; a dairy breed, usually white, yellow
or pied
Lehri India; also spelled Leri; a triple-purpose breed with
long ears; a short-eared variant is known as the Labi
Libyan Libya; long hair, brown, black, gray and white; lop
ears
Madagascar Nubian-type, with a short coat and lop-eared; a
variant is smaller and has long hair
Ma or Mah China; a brown dairy and meat breed
Malabar India; black, brown, or white dairy breed
Malaguena Spain; a red dairy goat, also known as Malaga
Maltese Malta; small dairy breed, usually red or brown but
other colors also
Mamber Middle East; an all-purpose breed with long pendulous
ears. Also called Mambrine, or Syrian Mountain. Black, long-haired.
Manipuri India
Marota Brazil; short-haired yellowish-white leather-producing
breed
Marungu Congo; a dairy and meat breed
Marwari India; black dairy breed
Massif Central An old name for a French goat of mixed origins
Ma T'ou China; white meat and milk breed
Mehsana India; black dairy and mohair breed
Meridional Brazil; white meat goat
Mingrelian Russia; dairy breed
Mishri Egypt; long-coated polled dairy breed
Moncayo Spain; a light-colored meat breed
Morghose Iran and Iraq; a pashmina-producing breed
Moxoto Brazil; light brown or fawn, bred for
skins and meat
Mubende Africa
Murcian Spain; dairy breed, with two major variants; black,
and bay or mahogany; also known as Murciana-Granadina
Mzabite Algeria; a Nubian-type dairy breed, red-colored
Negev Israel; dairy breed
Netherlands White also known as Dutch White Polled and Improved
Dutch
Nguni Africa; various colors
Nigerian Dwarf An intermediate-sized variant of the West African
Dwarf
Nilotic Sudan
Northern Hill Nepal; long black-coated; used for milk production
and as pack animals
North Russian Russia; a usually white dairy goat
Norwegian Dairy breed; several varieties exist including the
Nordland, Rogaland, Telemark (white) and Vestland
Nubian In Africa, a polled dairy breed with short coat, Roman
nose and long legs; in America, the name of the British-bred Anglo-Nubian,
and the most popular American dairy goat (in 1993)
Oberhasli In America, a bay and sometimes black breed; in France,
the Alpine
Orenburg black
Osmamabad India; a usually black meat and dairy breed
Pafuri Mozambique; lop-eared
Pahari India
Pateri
Patnai India
Patna same as the Patnai? Used for the production of leather.
Corkscrew horns
Pinzgau Austria; dairy breed
Poitevin France; dark brown to black dairy breed
Polish Improved Fawn same origin as the Fawn German Improved
Pyrenean France and Spain; a dark dairy breed
Raini Iran & Iraq; a dairy and fleece breed, with long
white, black or yellow hair
Red Bosnian Yugoslavia; dairy breed
Red Sokoto Nigeria; bright mahogany red, short coat. Used for
meat, also the skins are the major source of Morocco leather.
Also called Maradi.
Retinta Extremena Spain; a red or bay dual-purpose breed
Rock Alpine U.S.A. originally a French Alpine variant, now
extinct
Rogaland Norway; a dairy breed
Rove France; a short-haired spiral-horn breed, usually black
or mahogany
Rovmit Russia; dairy breed
Saanen Switzerland, Europe, U.S.A. white dairy breed; also
called Gessenay
Sahel West Africa; meat, milk and leather production
Saidi Egypt
St. Gallen Swiss mountain type, black with pale back stripe
and feet; extinct
Salt Range India; black-and-white or black, dairy breed
Samar Syria
Sandomierz S.E. Poland; a pied dairy breed
Sarawak Indonesia; brown, black or white
Sardinian gray, white,chestnut or black pied
Schwarzhals see Valais Blackneck
Serra da Estrela Portugal; a dairy breed, black, brown, gray
or reddish
Sharkawi Egypt
Sind Desi Pakistan; a black meat and milk breed
Sinhal Nepal; produces milk and hair; long white, cream or
bicolor hair
Sirli India; meat and mohair breed
Sirohi India; white or brown dairy breed
Somali East Africa; small, short-haired, white breed used for
meat and leather
Somali Arab East Africa; small dairy breed
South China Dwarf China; small black meat breed
Spanish Mountain meat breed
Sudanese Desert North Sudan; a short-haired dairy breed with
pendulous ears
Sudanese Dwarf Southern Sudan; a non-achondroplastic dwarf
goat
Surat India; a white lop-eared dairy breed
Surti Nepal; dairy breed
Swedish Landrace dairy breed
Swiss Alpine U.S.A.; a now-extinct Alpine variant
Syrian long-haired, often black all-purpose breed
Tarai Nepal; small goat with semi-pendulous ears
Telemark see Norwegian White
Telingana India
Thori India; usually bay, dairy and meat breed
Thuringian Germany; variant of Fawn German Improved; also known
as German
Tibetan Mohair
Tibetan Dwarf a dairy breed
Toggenburg Switzerland, Europe, U.S.A. Brown with white face
stripes and feet
Touraine-Poitou-Berry France; black or brown dairy breed
Tuareg
Turkmen Russia; all-purpose breed
Valais Blackneck Switzerland; front half black, back half white;
dairy and meat breed
Vatani Afghanistan; black, gray, white or brown; produces Cashmere.
Also called Kabuli, Kandahari or Tajiki
Verata Spain
Verzasca Switzerland; black dairy breed
West African Dwarf Three variants have been identified; known
in the USA as the Pygmy, Nigerian Dwarf and Toy; also known as
Cameroon Dwarf and Fouta Djallon
West African Long-Legged Sudan, Sahel; similar to the Dwarf
but larger, with longer horns, short-coated, usually white, brown
or black
White Beared Bengal India; meat breed
White German Improved dairy breed, polled
Zalawadi India; black all-purpose breed
Zaraibi Egypt; polled dairy breed, now rare, possibly extinct
If the list was extended to include local names, it would be
much longer! It goes without saying that the same rationales that
apply to the preservation of rare breeds of other types of livestock
apply also to goats. Some of these breeds have been studied intensively
in their native countries, and many possess qualities that certainly
merit preservation. With the possibility of international shipment
of frozen embryos in the near future, the importation and establishment
of more breeds in this country could become a reality; and the
splashy, showy Schwartzhals, the lovely Golden Gurensey and Murciana,
the striking Girgentana, the docile, hardy Mambrine and Appenzeller,
and many others, could grace American barns and pastures and--who
can now say--contribute to the improvement of American goats.
The writer has been collecting anything he could locate in
print on goats, toward the building of, hopefully, the definitive
library and bibliography on Man's oldest friend. He would welcome
correspondence with anyone interested in goat literature, and/or
who may know of sources of old goat periodicals, research papers,
books, articles, etc. as well as anyone who may have additions,
corrections, and/or supplemental information to the goat breeds
check-list. Write to Robert Johnson, Pine Cone Valley Farm, P.
O. Box 309, Chickamauga, Georgia 30707. (706 375-4326) email:
oldgoat@voyageronline.net.